Both during the year beginning to point out the best business ideas that I sometimes see when I go around ( London, Paris , New York), many bloggers I get advice on developing new business, remember the original idea but it is equally important important place and manner in which it is developed and realized. New ideas last year but have not yet superarate of new things have come, are some ideas you can take and that there are in your country that is Italy Switzerland, interesting new concept of the new classical and fast food , places open all day, which are becoming more specialized to meet the growing demand for new products, but also of healthy eating, new ideas of service to people and new ideas Green Economy. fast food classic
A Toutes Vapeurs, Restaurant with steam
A formula of fast food that has the feature to suggest only cooking steam, anti meals, main dishes, desserts. A nice selection of preparation with great creativity, many fish dishes paired with vegetables to pasta, healthy food with good value for money. For those who think that eating steam is not pleasant, change your mind. Target undifferentiated by the student employee, who at midday or in the evening want to eat healthy and balanced. Open this year 's we are already at the second hole, two more are planned in early 2011. For fans also Facebook .
Info: A Toutes Vapeurs , 2 Rue de l’echelle Paris e 7, Rue de l'Isly - Paris
It Mylks yogurt , Lo yogurt nella ristorazione veloce
Un idea semplice forse piuttosto banale secondo molti, ma gradita, aperto nel mese di Aprile 2010 sull’imitazione di un famoso locale di Frozen Yogurt a New York. Un negozio di yogurt fatto in casa, latte da azienda certificata 100% locale, 100% biologico. Il locale offre sia da consumare sul posto che da portar via yogurt con frutta, cheese cake, milk shake. Il primo è stato aperto nell’aprile 2010 il secondo questo autunno, un idea che piace molto,per gli appassionati anche su Facebook .
It Mylks yogurt , Lo yogurt nella ristorazione veloce
Un idea semplice forse piuttosto banale secondo molti, ma gradita, aperto nel mese di Aprile 2010 sull’imitazione di un famoso locale di Frozen Yogurt a New York. Un negozio di yogurt fatto in casa, latte da azienda certificata 100% locale, 100% biologico. Il locale offre sia da consumare sul posto che da portar via yogurt con frutta, cheese cake, milk shake. Il primo è stato aperto nell’aprile 2010 il secondo questo autunno, un idea che piace molto,per gli appassionati anche su Facebook .
Info : It Mylks , Odéon - 15 rue de l’Ancienne Comédie Paris, Citadium 3eme étage 50-56 rue Caumartin Paris
Oh poivrier
Oh poivrier
Invece utilizza per differenziarsi la cosiddetta bruschetta gourmand come piatto principale con diversi abbinamenti , la fetta di pane abbrustolito o come meglio la chiamano qui tartina in versione di lusso potremmo dire, alcuni esempi tartina con tartare di salmone erbe aromatiche insalata, limone, pomodoro, fagiolini oppure tartina con carpaccio di bue, becon, insalata, pomodoro, cavolo e frutta secca , la bruschetta diviene cosi un piatto completo, forse in Italia è banale ma all'estero l'idea piace molto.
Info : Oh poivrier
Les cocottes by Christian Constant
Solo cocottes, al ristorante per mangiare solo prepararazioni in cocottes, è una preparazione tipica francese ma che oramai è divenuta patrimonio comune della cucina internazionale, adatta a tutte le stagioni e per tutti i palati, nella grande offerta dei locali per ristorazione meglio orientarsi a specialty known and recognized.
Info: Le violon dingres, 135, rue Saint-Dominique, Paris
tarts Kluger
only sweet and savory pie, takeaway or eat in combination with d 'salads and fruit, local throughout the day and at all hours, even though much frequented at lunchtime and in the afternoon, the pies are 16 € for 4 people and € 28 for eight people, each cake is abbianta a bottle of wine, optional some examples of pie zucchini, peas, artichoke and rocket matched with Galet-Pineau d'Aunis rouge or a sweet passion fruit cake, hazelnut meringue and lime peels Caribbean with Chardonnay Macon Blanc. For fans also Facebook.
Info : Oh poivrier
Les cocottes by Christian Constant
Solo cocottes, al ristorante per mangiare solo prepararazioni in cocottes, è una preparazione tipica francese ma che oramai è divenuta patrimonio comune della cucina internazionale, adatta a tutte le stagioni e per tutti i palati, nella grande offerta dei locali per ristorazione meglio orientarsi a specialty known and recognized.
Info: Le violon dingres, 135, rue Saint-Dominique, Paris
tarts Kluger
only sweet and savory pie, takeaway or eat in combination with d 'salads and fruit, local throughout the day and at all hours, even though much frequented at lunchtime and in the afternoon, the pies are 16 € for 4 people and € 28 for eight people, each cake is abbianta a bottle of wine, optional some examples of pie zucchini, peas, artichoke and rocket matched with Galet-Pineau d'Aunis rouge or a sweet passion fruit cake, hazelnut meringue and lime peels Caribbean with Chardonnay Macon Blanc. For fans also Facebook.
Info: 6 rue de Forez, Paris tarts Kluger,
Jour
Instead only salads, salads made to measure, we start from a type of salad lettuce and then combine ingredients from olives, cheese, bacon, carrots and many other ingredients. Turn the salad into a complete meal is an individual choice, offered a somewhat 'limited, but is aimed primarily at students and very young boys. Winking to a healthy diet, an alternative to McDonald's, not only in the menu but also in space and furnishings. There are already a dozen eateries in one year.
Jour
Instead only salads, salads made to measure, we start from a type of salad lettuce and then combine ingredients from olives, cheese, bacon, carrots and many other ingredients. Turn the salad into a complete meal is an individual choice, offered a somewhat 'limited, but is aimed primarily at students and very young boys. Winking to a healthy diet, an alternative to McDonald's, not only in the menu but also in space and furnishings. There are already a dozen eateries in one year.
Info: Jour
Rice to Riches
rice milk that for dessert paired with many ingredients to choose from fresh fruits, dry fruits, spices and a thousand other variations. I never bet a euro on this idea, but I do not know why it works, it will be the desire for a return to comfort food, rice with milk in the mother, an idea very much in the USA.
Info: to Rice Riches 37 Spring Street New York
Vousavezchoisi , Choose one of the lunch menu
A website allows you to choose the menu of the restaurant and ready to find it in store or with a small price is directly taken office. Cooperate twenty signs of takeaways. The concept is simple the consumer does not lose time, locally creating a new distribution channel.
Rice to Riches
rice milk that for dessert paired with many ingredients to choose from fresh fruits, dry fruits, spices and a thousand other variations. I never bet a euro on this idea, but I do not know why it works, it will be the desire for a return to comfort food, rice with milk in the mother, an idea very much in the USA.
Info: to Rice Riches 37 Spring Street New York
Vousavezchoisi , Choose one of the lunch menu
A website allows you to choose the menu of the restaurant and ready to find it in store or with a small price is directly taken office. Cooperate twenty signs of takeaways. The concept is simple the consumer does not lose time, locally creating a new distribution channel.
Info: Vousavezchoisi
Geldrive a method of buying frozen
Also on the speed of service and utility the formula geldrive at home with your computer after a few minutes passed and ordered to withdraw your order, by car. The idea is to Valerie and Vincent Spoiler Matta, nobody would have bet much on this idea but also by selection of brands and products ready, it is an idea that has been successful, maybe not so much how to buy but the quality and easy to utility supply. They are also on Facebook ..
Info: Geldrive
Geldrive a method of buying frozen
Also on the speed of service and utility the formula geldrive at home with your computer after a few minutes passed and ordered to withdraw your order, by car. The idea is to Valerie and Vincent Spoiler Matta, nobody would have bet much on this idea but also by selection of brands and products ready, it is an idea that has been successful, maybe not so much how to buy but the quality and easy to utility supply. They are also on Facebook ..
Info: Geldrive
Fast food trend: Mexican and pasta
Fast food Mexican
: Chaak and Chipolte , these are two brands that offer fast food Mexican, with burritos, salads, tacos and other strong flavors and very spicy. From November 2010 114-116 Charing Cross Rd London London, UK WC2H 0JR
Great success always fast food instead of pasta as I pointed out long ago: half of dough , Francesca , Nooi , MeccaPasta , (when we will see a real Italian?)
food company :
Good Gout
Just three months of existence, the company had turnover of € 40,000. The company was founded by two young parents concerned about their children's food, no one responded to their needs, so here is a range of baby food for weaning children under 3 years. Done very well with the right assessments according to the taste and ingredients, especially the gradual introduction of foods, it is surprising I swear I tried them! They are very good. 100% organic, 100% attention to the environment already in a hundred stores in France.
Info: Good Gout
Green Economy
Obtaining energy from walkways
E 'reading journals that three students have decided to create Agora Energy, a company that creates electricity with the passage of pedestrians. Railway stations, shopping malls, discos and all places of high traffic. It creates energy that can be used both as self-consumption, such as lighting or billboards or for different purposes.
E 'reading journals that three students have decided to create Agora Energy, a company that creates electricity with the passage of pedestrians. Railway stations, shopping malls, discos and all places of high traffic. It creates energy that can be used both as self-consumption, such as lighting or billboards or for different purposes.
Info: Agora energy
The Legal Concierge
is known that lawyers have a high cost but they may not always be necessary so there is this fast service at 75 and 85 €, how to close a bank account, small but simple advice to solve troubles insurmountable for consumers. Info: Conciergeriejuridique
Sail Bags
Recycle sailboats and turns them into bags, because the sails are not easy to have invented a new use as a cloth to make bags.
Info: Sail Bags
The Legal Concierge
is known that lawyers have a high cost but they may not always be necessary so there is this fast service at 75 and 85 €, how to close a bank account, small but simple advice to solve troubles insurmountable for consumers. Info: Conciergeriejuridique
Sail Bags
Recycle sailboats and turns them into bags, because the sails are not easy to have invented a new use as a cloth to make bags.
Info: Sail Bags
0 comments:
Post a Comment